Description
Churu Stick Tuna (Katsuo) in Jelly
Ingredients:
Tuna, Jelly, Dried bonito extract, Fish Paste, Flavouring agents,
Carrageenan, Guar gum, Vitamin E, Fructooligosaccharides, Green tea Powder
Guaranteed Analysis:
Protein not less than 7%, Fat not less than 0.2%, Crude Fiber not more than 0.5%,
Moisture not more than 91%
